Peekytoe Crab Napoleon

avocado, corn and mango salsa, passion fruit puree,

diced watermelon and toasted tortilla crisps


Herb Crusted Grass-fed Filet of Beef

with Aged Balsamic Reduction

grilled polenta with arugula, heirloom tomatoes,

caramelized onions and shaved parmesan


Wedding Cake

chocolate cake with salted caramel cream,

iced with chocolate buttercream


Butlered Sweets

espresso sorbet

pistachio and raspberry macaroons

cake pops with dark chocolate ganache